I had to use dry ice on a recent photoshoot, and luckily, I got to take the remainder of it home, so we got stuck in to all sorts of dry ice experiments.
Including:
Dry ice cream (verdict: we went with double cream, which was a bit much. A lighter cream might have been better. Also: slightly terrifying to eat something that might contain shards of something that would frostbite your mouth.)
We had better luck with some boozy concoctions: a witchy margarita and dry ice cold brew.
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